Sunday, October 28, 2012
This was one of the BIGGEST cakes that I have made in a while :) It was an 8, 12 and 16" three tiered cake that probably weighed a good 50 pounds! I recruited my mom to help me deliver and help me get it to the table. Brooke's wedding was at a local winery not too far away from my house. I loved the touches of vintage charm that she added to the decor. She asked for a very simple ivory cake with lace accents on the center tier. Her soon-to-be brother in law (who is in high school) made the adorable topper for them. I thought it was JUST what the cake needed. I hope to get professional pictures soon!